Savory Breakfast Oatmeal with Egg, Avocado, and Parmesan

Looking for a filling, tasty, and savory breakfast that comes together in about 5 minutes? Then look no further! This recipe comes in right at 300 calories and will keep you full until lunch. Salt is key in this recipe so make sure it’s salted well to make the flavors really pop.

Want a little extra crunch? Add some crumbled bacon or crispy onions.

Love herbs? Add in the scallion whites and more parsley.

Have leftover mushrooms? Sautee them and add them on top too! The possibilities for this recipe are endless.

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