National Book Lovers Day: My Favorite Cookbooks

Happy National Book Lovers Day! That’s right, today is a national holiday that everyone should celebrate. Whether you’re a fan of mystery, thrillers, sci-fi, or historical fiction, there’s a book for you… Or if you’re like me, a lover of all things food, there’s even a [cook]book for you! Everyone should celebrate National Book Lovers day.

In honor of the holiday, I want to share my top 6 FAVORITE cook books. I use cookbooks for different purposes, sometimes to cook a recipe exactly as outlined, sometimes for inspiration, other times just for the writing and pictures, and in some cases just out of pure enjoyment.

I have a LOT of cookbooks, some I’ve never even cooked from, BUT here are my current top 6! I encourage you to check them out.

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Deck Upgrade + Favorite Finds

As many of you know, my husband and I purchased a home about a year and a half ago. Slowly we’ve been upgrading, remodeling, and decorating.

Although kids are going back to school, we still have about a month and a half of the real summer season left. I figured there was no better time than now to get some furniture for our back deck.

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Our deck is actually pretty big, and purchasing fancy deck furniture such as sofas, side tables, and picnic tables isn’t a priority right now. I did however want to add a little something to our huge deck.

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Smoky, Sticky, and Easy: Oven Pork Spare Ribs

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Imagine this — a smoky, sweet, and acidic aroma filling the corners of your kitchen. You open your oven and you have beautiful, juicy, and perfectly tender ribs just waiting to be slathered in sauce and broiled to a perfectly sticky consistency.

That’s the recipe I’m sharing with you today. A smoky, sweet, and delicious pork spare ribs recipe. In order to make these, you need about 5 minutes to prep and 2 hours to cook. This are great for a Friday after work meal, a simple Saturday “BBQ”, or a Sunday supper.

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