Weeknight Naan Pizza

These naan pizzas are a weeknight shortcut in our home. The elevated flavor of the naan mimics a gourmet pizza crust. These pizza are ready in less than 15 minutes. The best thing about them is that they are individual so they can be customized to any flavor profile!

Easy Naan Pizza

  • Servings: 1
  • Difficulty: easy
  • Print

Ingredients

1 naan (Approximately 6 oz)
1/2 tsp olive oil
1 tablespoon pesto (green or red)
1/3 cup grated mozzarella cheese
additional toppings of your choice

Directions

Preheat the oven to 425 degrees F. Place your naan on an ungreased cookie sheet. Brush the olive oil on the top of the naan, making sure you reach the ends. Add the pesto to the top of the naan leaving about 1/2 inch of “crust” Add additional toppings of your choice. Top with cheese. Bake for 8 minutes.

Serve warm.

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